How to Prepare Ultimate Cowboy Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, cowboy soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cowboy Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cowboy Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have cowboy soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cowboy Soup:

1. Make ready 1 lb boneless beef sirloin steak, cut into bite sized pieces
2. Take 1 tsp italian seasonings
3. Take 1/2 tsp salt
4. Get 1/4 tsp black pepper
5. Make ready 1 tbsp oil
6. Take 2 can beef broth (14 1/2 oz cans)
7. Prepare 1 can french cut green beans, drained
8. Prepare 16 oz chunky salsa (mild medium or hot)
9. Make ready 1 medium onion, chopped
10. Make ready 10 oz frozen shredded hash browns

Steps to make Cowboy Soup:

1. Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
2. Add beef mixture to pot and cook until browned (4-5 minutes).
3. Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.

So that is going to wrap this up with this exceptional food cowboy soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!