Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jerk chicken (my way). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Jerk chicken (my way) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Jerk chicken (my way) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook jerk chicken (my way) using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jerk chicken (my way):
Take 300 ml tomato sauce
Get 150 ml water
Take 3 tsp hot salsa
Take 1 salt
Prepare 1 pepper
Prepare 1 parsley
Get 2 clove garlic
Get 1 large onion
Prepare 2 large bell peppers
Prepare 4 large tomatoes
Make ready 1 tsp ginger
Prepare 1 tsp curry
Prepare 1 lime
Make ready 100 grams pineaplle
Prepare 1 large carrot
Take 4 large chili peppers (without seeds)
Get 50 grams brown sugar
Make ready 1 basil
Take 1 lime pepper
Get 400 grams chicken leg's meat
Get 250 grams rice
Take 100 grams sour cream
Instructions to make Jerk chicken (my way):
Peel and square pineapple and lime, set aside 100 grams.
Thinly slice the vegetables, herbs and ginger.
Preheat water in a large pot, add the rice and let it cook for half an hour.
Cut the meat into slices
Now preheat a large pan. Then stir in tomato sauce, water, herbs and all seasonings except sugar. Keep on stirring.
Stir in all the vegetable slices, lime and pinapple squares, and sugar. Mix
Preheat another pan, add some olive oil. As sone as the oil starts to blister, add the meat. It should be sautéd for 4 minutes each side with salt and pepper.
When the meat is ready, put it into the other pan and let cook for a few minutes
Now the rice should be done. Serve everything with some sour cream.
So that’s going to wrap this up with this special food jerk chicken (my way) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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