Recipe of Homemade Mexican Style Rice

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mexican style rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Style Rice is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mexican Style Rice is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican style rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican Style Rice:

1. Prepare 2 tbsp olive oil
2. Take 1 1/2 cup white rice
3. Make ready 2 3/4 cup water
4. Get 1 cup salsa "medium" - fresh is best
5. Make ready 1 packet chicken and tomato bouillion
6. Prepare 1/4 tsp garlic powder
7. Get 1/8 tsp salt
8. Take 1/8 tsp cumin
9. Take 1 generous pinch of chopped cilantro
10. Take 1 olives (optional)
11. Get 1 chipotle hot sauce (optional)

Steps to make Mexican Style Rice:

1. In a medium saucepan heat olive oil over medium heat. Add rice and brown. Stir often - do not let it burn - this will take a few minutes.
2. Add water, salsa, bouillion, garlic, salt, cumin, salt and cilantro. Stir well and bring to a boil. Let boil for a minute or two, put a tight fitting lid on pot and reduce heat to low.
3. Without removing lid - cook on low heat for 25 minutes. After 25 minutes - remove pot from heat, remove lid, fluff rice with a fork. Recover and let rice sit for another 10 - 15 minutes before serving.
4. Fluff rice again and mix in olives. Serve with chipotle hot sauce if ya like it hot. Enjoy :)

So that is going to wrap this up for this special food mexican style rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!