02/02/2021 00:09

Step-by-Step Guide to Make Speedy Peppered Squash

by Frances Clarke

Peppered Squash
Peppered Squash

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, peppered squash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peppered Squash is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Peppered Squash is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peppered squash using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peppered Squash:
  1. Prepare 1 medium onion sliced
  2. Get 1 pound yellow squash sliced
  3. Take 1 tablespoon extra Virgin olive oil
  4. Take 1 teaspoon fresh ground black pepper
  5. Make ready 1 teaspoon kosher salt
  6. Get 1 teaspoon sugar
Steps to make Peppered Squash:
  1. Heat the oil and add the pepper let it fry till you smell the pepper frying.
  2. While slicing the squash a saved some of the seeds while slicing to plant one day.
  3. Add the sliced squash and sliced onions.
  4. Add the spices.
  5. Sauté for 30-40 minutes.
  6. Serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food peppered squash recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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