Recipe of Super Quick Homemade French Style Vegetarian Stew

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, french style vegetarian stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Style Vegetarian Stew is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. French Style Vegetarian Stew is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook french style vegetarian stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French Style Vegetarian Stew:

1. Take 6-8 stalks Celery
2. Take 1-2 large Australian Red Onion
3. Take 2 large US Russet Potatoes
4. Take 2 medium Carrots
5. Make ready 1 large Red Capsicum
6. Make ready 3-4 large Tomatoes
7. Get 4-5 pieces Bean Curd Skin Rolls
8. Make ready 8-10 medium Portabella Mushrooms
9. Get 1 1/2 tbsp Italian Spices
10. Make ready 2 pieces Vegetarian Stock Cubes
11. Prepare 1 tbsp Sugar
12. Make ready 2 tbsp Margarine
13. Make ready 2 cups Water
14. Get 1 cup Full Cream Milk

Steps to make French Style Vegetarian Stew:

1. Cut all the vegetables including the mushrooms into cube size. Cut the bean curd skin roll into small slices and mince a little.
2. Heat the pot and melt the margarine in low heat.
3. When the margarine is heated up, put the spices into the margarine and stir fry all the ingredients in the pot for 5-10 minutes.
4. Pour the water and milk into the pot and melt the sugar and stock cube in it.
5. When the water is boiled, turn to low heat and stew the ingredients for 30-40 minutes. Then, ready to serve.

So that is going to wrap it up with this special food french style vegetarian stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!