How to Make Award-winning Mexican Goulosh

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican goulosh. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mexican Goulosh is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mexican Goulosh is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican goulosh using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Goulosh:

1. Prepare 1 each Spice sausage link
2. Get 1 can black seasoned beans
3. Prepare 1/2 cup mexican cheese
4. Prepare 1 box mexican rice
5. Make ready 1 packages Fajita vegetables mix (birds eye)
6. Make ready 8 small Red potatos
7. Take 4 tbsp all-purpose flour
8. Make ready 2 cup milk
9. Get 1 pinch thyme
10. Get 1/2 tsp salt
11. Take 1/2 tsp ground black pepper
12. Take 1 mexican cheese

Instructions to make Mexican Goulosh:

1. Boil and cut up potatoes into bite size chunks
2. Saute vegetables and sausage together
3. Cook rice per instructions
4. Drain and wash black beans
5. Make cheese sauce
6. Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
7. Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
8. Spread evenly over the top

So that’s going to wrap this up with this exceptional food mexican goulosh recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!