23/12/2020 10:36

Recipe of Super Quick Homemade Roasted Veggies

by Mina Coleman

Roasted Veggies
Roasted Veggies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted veggies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Veggies is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Roasted Veggies is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted veggies using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Veggies:
  1. Take Half Onion chopped large
  2. Take Half head of cabbage chopped
  3. Make ready 2 carrots sliced
  4. Make ready 1 Green or yellow squash sliced
  5. Get Half Green pepper sliced
  6. Make ready 2 Celery stalks sliced
  7. Prepare 2 Garlic cloves
  8. Get 2 slices Optional chopped bacon
  9. Make ready Salt taste
  10. Get Pepper taste
  11. Take 3 Tbsp Olive Oil
Steps to make Roasted Veggies:
  1. Chop any veggies you want to eat or have laying around. Coat with olive oil, and salt and pepper to taste.
  2. Bake at 425 F covered for 20 min. Uncover and bake another 20 min. Or until veggies meet preference.

So that is going to wrap this up with this special food roasted veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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