Steps to Prepare Award-winning Burrito Crunch Wraps

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, burrito crunch wraps. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Burrito Crunch Wraps is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Burrito Crunch Wraps is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook burrito crunch wraps using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Burrito Crunch Wraps:

1. Make ready 1 lb. ground beef
2. Get 1 small onion, chopped
3. Take 1 can pinto beans, drained and rinsed
4. Prepare 1 package Spanish rice mix
5. Get 2 cups Mexican cheese
6. Prepare 8 large flour tortillas
7. Get 1 tsp. garlic salt
8. Prepare 1/4 tsp. black pepper
9. Make ready 1/4 tsp. ground cumin
10. Get 1/2 cup Southwestern sauce (buy in the grocery store)
11. Take butter

Steps to make Burrito Crunch Wraps:

1. Prepare Spanish rice according to directions
2. Fry ground beef. Add garlic salt, pepper, and cumin once finished.
3. Drain beef and transfer to large bowl.
4. Saute onions in olive oil. Add to beef mixture.
5. Combine rice and beans to beef mixture.
6. Heat 1 tortilla in microwave for 10 seconds to make it pliable.
7. Spread about 1/4 cup of cheese onto tortilla.
8. Add beef mixture to tortilla.
9. Spread Southwestern sauce over beef mixture. About 1 tbsp worth.
10. Fold tortilla into my burrito. Make sure to fold in the sides. Place the burrito on a plate or pan, spread butter on both top and bottom.
11. Place burritos on brittle, skillet, or frying pan for about 2 minutes. Flip and cook on the other side for another 2 minutes.

So that’s going to wrap it up for this special food burrito crunch wraps recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!