How to Prepare Quick Coconut curry chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut curry chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Coconut curry chicken is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Coconut curry chicken is something that I’ve loved my whole life.

Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut curry chicken using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut curry chicken:

1. Prepare 1 jar Lee Kum Kee Coconut Curry Sauce
2. Make ready 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
3. Make ready Salt
4. Prepare 1/4 c Unsweetened shredded coconut

Season with salt and pepper, as needed. Add the marinated chicken and stir to release the spices into the onion. Pour in the coconut milk and bring to a near boil. It's packed with delicious flavors and is the perfect weeknight dinner.

Instructions to make Coconut curry chicken:

1. Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
2. Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
3. Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
4. Simmer on very low, covered, for 30 minutes
5. Freeze in portion-sized containers.

Pour in the coconut milk and bring to a near boil. It's packed with delicious flavors and is the perfect weeknight dinner. Pair Coconut Curry Chicken with rice and/or naan bread. A side of roasted carrots or roasted sweet potatoes would also pair nicely. How to make Coconut Chicken Curry Cook the chicken: Heat the olive oil in a large skillet or Dutch oven.

So that is going to wrap this up with this special food coconut curry chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!