Steps to Prepare Gordon Ramsay Roasted Eggplant Ham/Cheese Involtini (Rolls )

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant Involtini - Roasted sliced eggplant rolled around a ricotta filling with lemon honey and breadcrumbs; baked in pasta Involtini is an Italian dish that consists of a filling (often cheese) that is The eggplant is tender, and the filling is creamy and flavorful. Mix the cheese and parsley in a small bowl. Smear a dollop of the mixture onto each eggplant slice, top with a strip of ham, and roll up the eggplant to Transfer the rolls to a flameproof casserole dish. This involtini is one of the dishes you'll find yourself making again and again in some style or other Slice Mix in egg, and season to taste with salt and pepper.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Take 1 large eggplant, peeled and sliced the longway into 1/4 inch slices
2. Take 1/4 lb sliced italian four cheese blend
3. Take 1/4 lb spicy sliced ham, you may not use all of it.
4. Get 1 tbsp salted or unsalted butter, melted
5. Get 2 tbsp olive oil
6. Prepare 2 tbsp grated parmesan cheese
7. Prepare 1/4 tsp granulated garlic or garlic powder
8. Get 1/4 tsp black pepper and salt to taste
9. Get 1/2 tsp italian seasoning spice blend
10. Get 1/2 tsp hot sauce, such as Franks brand
11. Get 2 cup marinara sauce, my recipe listed below or your favorite
12. Prepare 1 FOR GARNISH
13. Prepare 1/4 cup grated parmesan cheese
14. Take 2 tbsp chopped fresh herbs, I used basil, parsley and chives
15. Take 1/4 tsp red pepper flakes, or to taste

Eggplant involtini recipes are often just eggplant Parmesan in a more complicated form: fried eggplant, milky cheese filling, and lots of sauce, with a blanket of mozzarella. We wanted a lighter, more summery dish that focused on the eggpla. These soft and cheesy pasta-like rolls smothered in garlic bread dip worthy tomato sauce are called Eggplant Involitini. They are my everything right now.

Steps to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

These soft and cheesy pasta-like rolls smothered in garlic bread dip worthy tomato sauce are called Eggplant Involitini. They are my everything right now. The roasted eggplant strips are soft and pliable, just like the fried ones, but are not greasy at all. Your Easy Eggplant Involtini game plan Rosita Missoni grew up eating eggplant involtini (stuffed rolls). Rosita Missoni grew up eating eggplant involtini (stuffed rolls).

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