Steps to Make Speedy "French Onion Soup" Risotto

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "french onion soup" risotto. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

"French Onion Soup" Risotto is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. "French Onion Soup" Risotto is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook "french onion soup" risotto using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make "French Onion Soup" Risotto:

1. Take 1 pkg cremini mushrooms
2. Take 2 cups arugula
3. Take 1 (1.2 cups) arborio rice
4. Take 4 tbs onion soup mix
5. Take 1 stalk green onions
6. Make ready 1 small yellow onion
7. Get 1 cup grated mozzarella or gruyere
8. Prepare 5 cups water
9. Get 3 tbs butter
10. Take 1 tbs olive oil
11. Prepare 1/3 cup beer

Instructions to make "French Onion Soup" Risotto:

1. Melt 2 tbsp butter in a pan. Sautee mushrooms until brown. Set aside.
2. Add remaining butter and the olive oil and cook onions for 2 - 3 minutes.
3. Add rice. Cook for about 5 minutes. Add beer.
4. Dilute onion soup mix in warm water then add 1/2 to pan. When water has been absorbed, add remaining water.
5. Once water has been absorbed and rice looks plump, add the cooked mushrooms.
6. Add the cheese and stir until well.
7. Add the arugula and mix in until wilted.
8. Garnish with green onions and more cheese.

So that’s going to wrap it up for this special food "french onion soup" risotto recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!