Steps to Make Favorite Spaghetti squash frittata

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti squash frittata. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spaghetti squash frittata is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti squash frittata is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have spaghetti squash frittata using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spaghetti squash frittata:

1. Get 1/2 cooked spaghetti squash
2. Prepare 1 egg for crispier OR 2 egg for fluffier
3. Make ready Diced veggies and/or meat to taste
4. Prepare 1/2 cup shredded parmesan/ romano or cheese of choice
5. Make ready minced garlic
6. Make ready Salt and pepper to taste

Steps to make Spaghetti squash frittata:

1. Mix squash with minced garlic, diced veggies, and shredded cheese
2. Scramble egg(s) and mix into veggie/cheese mixture - add salt and fresh cracked pepper
3. Heat oil in pan to medium/medium-high heat, cook until browned, and flip

So that’s going to wrap it up with this exceptional food spaghetti squash frittata recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!