Recipe of Super Quick Homemade Spinach penne with panfried scallop

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach penne with panfried scallop. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach penne with panfried scallop is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spinach penne with panfried scallop is something that I have loved my entire life.

Here is how you can achieve that. So that is going to wrap this up with this special food spinach penne with panfried scallop recipe. Thank you very much for reading. Scallops are simple to prepare, and with a screaming hot skillet, you get a gorgeous crust without having to bread the shellfish.

To begin with this recipe, we must prepare a few ingredients. You can have spinach penne with panfried scallop using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach penne with panfried scallop:

1. Get Spinach
2. Take Penne
3. Take Scallop
4. Get Parmesan cheese
5. Get Garlic
6. Take Salt
7. Get Pepper

Our Favorite Side Dishes for Scallops. Pan-Seared Salmon with Spinach is an easy and healthy Mediterranean style dinner. Your family will love all the veggies! First, salmon fillets are pan-fried in olive oil in the skillet.

Steps to make Spinach penne with panfried scallop:

1. Wash and blanch the spinach with a teaspoon of salt, 1/2 teaspoon of sugar and some oil
2. Blend the spinach in a blender with a garlic until smooth, like a purée
3. Boil the penne in water with salt and oil until al dente
4. Dry the scallops. Panfry the scallops in a hot pan (or any desirable seafood or meat) with salt and pepper
5. Sauté the cooked penne with the spinach purée, season with salt and pepper, top with the grilled scallops and sprinkle with some grated Parmesan cheese, enjoy😋

Your family will love all the veggies! First, salmon fillets are pan-fried in olive oil in the skillet. Then, spinach is lightly sauteed together with. Top with the scallops, pancetta crumbs and juices from the pan. Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic.

So that is going to wrap it up with this exceptional food spinach penne with panfried scallop recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!