Steps to Make Super Quick Homemade Dal spinach

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dal spinach. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dal spinach is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Dal spinach is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have dal spinach using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dal spinach:

1. Get 1 cup Moong dal
2. Make ready Spinach
3. Get 1/2 tsp Cumin seeds
4. Make ready Dry red chilli 2nos
5. Take 2 Garlic
6. Take 1/2 Onion
7. Prepare 1 Tomato
8. Make ready 1/2 tsp Termeric powder
9. Prepare Salt
10. Get Oil

Steps to make Dal spinach:

1. Heat oil, once it heated add cumin, red chill roast after add onion and tomato.cook until its gets soft.
2. Another side of the stove, boil the water add a little bit of cumin seeds and spinch.after 5min. Turn off the heat.
3. Aside, cook moong dal in the pessure cooker. Make 2whistle.
4. Now, add moong dal and spinach to the (step1) process.
5. Ready to eat with chappathi, poori, white rice

So that’s going to wrap it up with this exceptional food dal spinach recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!