Steps to Make Jamie Oliver Spicy red lentil soup with onion and coriander

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy red lentil soup with onion and coriander. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy red lentil soup with onion and coriander is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Spicy red lentil soup with onion and coriander is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy red lentil soup with onion and coriander using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy red lentil soup with onion and coriander:

1. Get table spoons of olive oil
2. Make ready large red onion finely chopped
3. Get garlic cloves
4. Get fresh red chillies, seeded and finally chopped
5. Prepare tea spoons cumin seeds
6. Make ready tea spoons coriander seeds
7. Take carrot, finely chopped
8. Prepare sugar
9. Prepare mustard seed
10. Prepare tomatoe concentrate
11. Make ready sweet patatoe
12. Prepare red lentils (soaked over night)
13. Prepare vegetable stock
14. Take Salt
15. Make ready Ground pepper
16. Get To serve
17. Get small red onion, finely chopped
18. Prepare large bunch of fresh coriander, finely chopped
19. Make ready lime wedges

Steps to make Spicy red lentil soup with onion and coriander:

1. Heat the oil in a heavy pan and stir the onion, garlic, chilli, cumin and coriander seeds. When the onion begins to colour, toss in the carrot and cook for 2-3 minutes. Add the mustard seeds, sugar and stir in the lentils and sweet patatoe.
2. Pour in the stock, stir well and bring to the boil. Lower the heat, partially cover the pan and simmer for 30-40 minutes.
3. If the soup is too thick, thin it down with a little water. Season with salt and pepper to taste.
4. Serve the soup straight from the pan or, if you prefer a smooth texture, whiz it in a blender, then reheat if necessary. Ladle the soup into bowls and sprinkle liberally with chopped onion and coriander. Serve with 2 wedges of lime to squeeze over the soup

So that is going to wrap this up with this special food spicy red lentil soup with onion and coriander recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!