How to Prepare Super Quick Homemade Pocket Fried Rice Vermicelli.

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pocket fried rice vermicelli.. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pocket Fried Rice Vermicelli. is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Pocket Fried Rice Vermicelli. is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pocket fried rice vermicelli. using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pocket Fried Rice Vermicelli.:

1. Get Others Ingredients.
2. Make ready 1 kg Rice Vermicelli. After Soak.
3. Take 3 clove Chopped Garlic.
4. Take 4 tbsp Light Soy Sauce.
5. Make ready 1 tsp Salt.
6. Get 1 tbsp Thick Soy Sauce.
7. Prepare 1 Pak Choy(Chinese Cabbage).
8. Make ready 1 Carrot. Sliced into thin.
9. Get 1 cup Water.
10. Make ready 2 tbsp Cooking oil.
11. Take tbsp Sesame oil.
12. Prepare Marinate Chicken Breast.
13. Make ready 2 tsp Cornstarch.
14. Take 200 grams chicken Breast. Sliced.
15. Make ready 1 tbsp Light Soy Sauce.
16. Take Fried Egg.
17. Prepare 2 Egg.
18. Take 1/2 tsp Salt.
19. Make ready 1 tbsp Cooking Oil.

Instructions to make Pocket Fried Rice Vermicelli.:

1. Heat up the wok with 2 tablespoon of cooking oil. Fried the chopped garlic until fragrance. Cook the sliced chicken breast until it's tenderise. Preferably use non - stick wok.
2. Add thick soy sauce, light soy sauce, salt, sesame oil & a cup of water & bring it into boil.
3. Put in the rice vermicelli & sliced carrot.
4. Add the Pak Choy (Chinese Cabbage). Keep stir until it's dried.
5. Beat 2 egg with half teaspoon of salt. Heat up the fried pan with 1 tablespoon of cooking oil. Pour the egg evenly around the pan.
6. Put in the finished fried rice vermicelli into the middle of the fried egg & fold into square shape. Continue this stage until the fried rice vermicelli is finish. It's serve around 4 to 5 person.

So that’s going to wrap it up with this special food pocket fried rice vermicelli. recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!