26/01/2021 06:55

Easiest Way to Make Super Quick Homemade Moroccan Smoked chicken and vegetables

by Edwin Norman

Moroccan Smoked chicken and vegetables
Moroccan Smoked chicken and vegetables

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, moroccan smoked chicken and vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moroccan Smoked chicken and vegetables is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Moroccan Smoked chicken and vegetables is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have moroccan smoked chicken and vegetables using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Moroccan Smoked chicken and vegetables:
  1. Prepare 1 lb. Shredded smoked chicken
  2. Take 1/2 white onion (sliced)
  3. Prepare 1/2 green bell pepper (sliced)
  4. Make ready 5 gloves garlic (sliced)
  5. Make ready 1 bag frozen mixed vegetables (if you don't have fresh)
  6. Make ready 1 jalapeno (sliced)
  7. Prepare 1 tbs cumin
  8. Get 1 tsp liquid smoke
  9. Take 1/2 cube knorr chicken bouillon
  10. Prepare 1/4 tsp cayenne pepper
  11. Make ready 1/2 tsp dark chili powder
  12. Make ready 3 and 1/4 cups warm water (separate)
  13. Take 2 tsp corn starch
  14. Get 2 tbsp coconut oil
Instructions to make Moroccan Smoked chicken and vegetables:
  1. Add oil to skillet (I used cast iron, as always lol) and heat. Add bell peppers and onions and saute for 4 minutes.
  2. Add garlic and jalapeno and saute for 2 more minutes.
  3. Add mixed vegetables.
  4. Add the 3 cups of water and all your seasonings.
  5. Bring to boil then lower heat to simmer and cook until liquid is reduced by half.
  6. Mix cornstarch with 1/4 cup of water and stir into skillet. Allow to cook a couple more minutes or until broth is thickened.
  7. Add chicken at the very end and stir. I served mine over russet potatoes!

So that’s going to wrap it up for this special food moroccan smoked chicken and vegetables recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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