Simple Way to Prepare Perfect Chinese Spinach

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chinese spinach. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Spinach is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chinese Spinach is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Spinach:

1. Get Slices garlic and ginger
2. Take 1 bundle Chinese spinach

Instructions to make Chinese Spinach:

1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that’s going to wrap it up with this exceptional food chinese spinach recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!