Steps to Make Award-winning Cauliflower Fried Rice

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Fried Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cauliflower Fried Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cauliflower fried rice using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Fried Rice:

1. Take 12 oz cauliflower florets, riced
2. Get 2 T rice bran oil
3. Take 2 eggs, slightly beaten
4. Make ready 2 scallions, thinly sliced
5. Make ready 1 T grated fresh ginger
6. Prepare 1 celery, diced
7. Prepare 1 red bell pepper, diced
8. Take 2 carrots, diced
9. Make ready 12 oz peas
10. Prepare 1/2 c corn
11. Make ready 1/2 c low-sodium chicken stock
12. Get 1 T low-sodium soy sauce
13. Get few drops sesame oil
14. Prepare 2 T fresh chopped cilantro
15. Prepare 2 T toasted sesame seeds

Instructions to make Cauliflower Fried Rice:

1. In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
2. In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
3. Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
4. Remove pot from heat and fold in eggs, cilantro and sesame seeds.

So that is going to wrap this up for this special food cauliflower fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!