Steps to Make Quick Soft and Creamy Yellow Lentil Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, soft and creamy yellow lentil soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft and Creamy Yellow Lentil Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Soft and Creamy Yellow Lentil Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have soft and creamy yellow lentil soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soft and Creamy Yellow Lentil Soup:

1. Make ready yellow lentils
2. Prepare onion, finely chopped
3. Get rice
4. Prepare curry
5. Get salt to taste
6. Take vegetable oil

Steps to make Soft and Creamy Yellow Lentil Soup:

1. Put the lentils in a pot and cover with 5 cups of water. Bring to a boil.
2. After 8 minutes of boiling, add in the rice, curry and salt, and leave to cook for another 8 minutes.
3. In the mean time, fry the onion in vegetable oil. When the lentils are cooked, add in the fried onion and leave to boil for 5 minutes.

So that is going to wrap it up for this exceptional food soft and creamy yellow lentil soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!