Step-by-Step Guide to Make Award-winning Cajun Shrimp Enchiladas

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun shrimp enchiladas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Enchiladas is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cajun Shrimp Enchiladas is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cajun Shrimp Enchiladas:

1. Make ready 4 Lbs Shrimp (raw, peeled, and deveined)
2. Make ready 1 Onion (diced)
3. Prepare 3 cloves Garlic (minced)
4. Make ready 2 Tbs Jalapeños
5. Get 6 Tbs Butter
6. Make ready 1/2 cup all-purpose flour
7. Make ready 3 Cup Chicken Broth
8. Take 10 Oz can Tomatoes (diced)
9. Prepare 3 Tbs Cajun Seasoning
10. Make ready 1 tsp Chili Powder
11. Prepare 1/2 tsp Cayenne Pepper
12. Make ready 1/2 tsp Garlic Powder
13. Prepare 1 pkg Cream cheese (8 Oz)
14. Take 1 lb Monterey Jack Cheese (grated)
15. Take 10 large Tortillas

Steps to make Cajun Shrimp Enchiladas:

1. In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
2. Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
3. Remove approximately 2 cups and set aside for later as a topping.
4. Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
5. Plate enchiladas, and spoon some of the mixture that was set aside on top.

So that is going to wrap this up with this special food cajun shrimp enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!