Easiest Way to Prepare Gordon Ramsay Sattu methi pancake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sattu methi pancake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sattu methi pancake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sattu methi pancake is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sattu methi pancake using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sattu methi pancake:

1. Get 50 gms sattu(Roasted chana dal)
2. Take 1 tablespoon semolina
3. Take 2 tablespoons Fenugreek fresh
4. Make ready 2 tablespoons Fenugreek stems and spinach stems
5. Take 1/2 tsp Red chilli powder, turmeric powder,salt
6. Prepare 1/2 tsp Cumin seeds
7. Take 1/2 tsp Carrom seeds
8. Take 2 tablespoons Chopped onion
9. Make ready 1 tsp green chillies
10. Take 2 tablespoons Oil

Instructions to make Sattu methi pancake:

1. Grind sattu in mixer.
2. Take bowl add,sattu flour then semolina, Fenugreek, stems of spinach and Fenugreek, salt, onion, green chillies, turmeric powder, Red chilli powder. Add water and prepare batter of dosa consistency.
3. Heat Pan apply some oil and pour sattu mixture and fry from both sides and serve with tomato sauce.

So that’s going to wrap it up with this exceptional food sattu methi pancake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!