Steps to Prepare Gordon Ramsay Spinage and Lentil Soup

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, spinage and lentil soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spinage and Lentil Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spinage and Lentil Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinage and Lentil Soup:

1. Prepare water
2. Make ready dry lentils
3. Make ready chicken bullion cubes
4. Take carrots chopped
5. Make ready celery stalks chopped
6. Take baby Spinage chopped
7. Take smoked sausage sliced and cut into quarters
8. Make ready 8 oz. can tomato sauce
9. Make ready lemon juice
10. Take minced garlic
11. Prepare minced onion
12. Take black pepper to taste

Instructions to make Spinage and Lentil Soup:

1. Cook lentils with water on high for 20 minutes stirring to keep from sticking.
2. Turn down stove to medium low and cook 20 more minutes stirring occasionally.
3. While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
4. Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
5. Soup will be hot so be careful when serving. Enjoy!

So that’s going to wrap this up for this special food spinage and lentil soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!