29/10/2020 19:28

Steps to Make Ultimate Creamy Black Lentil Curry

by Amanda Lee

Creamy Black Lentil Curry
Creamy Black Lentil Curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy black lentil curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Black Lentil Curry is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Creamy Black Lentil Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy black lentil curry using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Black Lentil Curry:
  1. Get black lentils
  2. Take vegetable oil
  3. Take ground cumin
  4. Prepare chopped onion
  5. Get green chili
  6. Take fresh ginger diced
  7. Take milk or cream
  8. Get turmeric powder
  9. Get chili powder
  10. Get kosher salt or to taste
  11. Get butter
  12. Prepare lemon juice
  13. Get garlic chopped
  14. Take cilantro handful (garnish)
  15. Get beans (optional)
  16. Take cayenne pepper (optional)
Instructions to make Creamy Black Lentil Curry:
  1. Rinse black lentils, add lentils, 4 cups water and 1 tablespoon oil to pressure cooker. Pressure cook 20 minutes, allow to cool down naturally. Or in a large pot bring lentils and water to boil, add 1 extra cup water, cook medium low for 45 minutes until done.
  2. Heat 2 tablespoons of oil in a large pot. When it is hot, add cumin, stir, after about 30 seconds, add onion and green chili. Cook until onion is translucent.
  3. Add ginger and garlic, stir, cook for about 1 minute.
  4. Add the cooked lentils, beans, 2 cups water, milk (soy or almond milk can be used), turmeric, salt and chili powder, cayenne. Stir to combine.
  5. Let cook on medium heat, STIRRING FREQUENTLY. 15-20 minutes until it thickens.
  6. Turn off heat, add lemon juice and butter. Sprinkle with garnish.
  7. Serve with rice or warm bread.

So that is going to wrap this up for this exceptional food creamy black lentil curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The Food Holic. All Rights Reserved.