Recipe of Super Quick Homemade Blackened Salmon

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, blackened salmon. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Blackened Salmon is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Blackened Salmon is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Blackened Salmon:

1. Prepare 4 4-6oz fresh boneless salmon fillets
2. Prepare 1 Tbsp smoked paprika
3. Prepare 1 Tbsp chili powder
4. Get 1/2 tsp salt
5. Get 1 tsp garlic powder
6. Prepare 1/2 tsp cumin
7. Make ready 1/2 tsp ground black pepper
8. Prepare cooking spray
9. Prepare Lemon slices for garnish if you like

Instructions to make Blackened Salmon:

1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap it up for this special food blackened salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!