Steps to Prepare Jamie Oliver Lentil and Sausage Soup

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lentil and sausage soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentil and Sausage Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Lentil and Sausage Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lentil and sausage soup using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lentil and Sausage Soup:

1. Take green lentils
2. Prepare Italian sausage
3. Make ready medium onion, diced
4. Take fire roasted pepper, diced
5. Get celery stalk, diced
6. Take carrot, grated
7. Get zucchini, quartered and sliced
8. Prepare Roma tomatos, diced
9. Get veal (or chicken) stock
10. Take garlic, pressed
11. Prepare fennel seeds
12. Get dried red chili, minced
13. Get dried Italian herbs
14. Take TT salt and pepper
15. Make ready olive oil
16. Take water

Steps to make Lentil and Sausage Soup:

1. Heat oil in large pot over medium heat. Add fennel seeds and dried chili flakes and sautee until aromatic, about 30 seconds
2. Add and brown sausage. Remove from pot and drain, reserving 1 tbsp of drippings
3. Return reserved drippings to pot with the onion, roasted pepper, celery, and sautee approximately 5 minutes
4. Add garlic, carrot, and herbs to pot and saute 5 more minutes
5. Add sausage and remaining ingredients with enough water to fill pot 2 inches from top and bring to a boil
6. After 30 minutes, place 2 cups of soup in a food processor, pulse until smooth, and return to pot. Reduce until desired consistency

So that is going to wrap it up with this exceptional food lentil and sausage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!