15/10/2020 15:50

Step-by-Step Guide to Make Favorite Baked Almondine Fish

by Mark Moran

Baked Almondine Fish
Baked Almondine Fish

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked almondine fish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Almondine Fish is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Almondine Fish is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have baked almondine fish using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Almondine Fish:
  1. Take 1 cup Fine dry bread crumbs
  2. Prepare 2 tbsp Butter
  3. Make ready 2 Cod or haddock fish fillets
  4. Take 1/4 cup Flour
  5. Make ready 2/3 cup Good quality mayonaise
  6. Make ready 1 Water
  7. Take 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
  1. Preheat oven 350°
  2. Crush almonds and mix in with breadcrumbs
  3. Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
  4. Dip fillets in flour
  5. Spread mayo on one side of fillet and add breadcrumb mix on top
  6. Place in baking pan. Add 1/8 of water in pan avoiding the topping.
  7. Cook for 20 min or until topping is brown.
  8. Enjoy!!!!

So that’s going to wrap it up for this exceptional food baked almondine fish recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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