13/12/2020 23:48

Simple Way to Prepare Homemade Persian Adas Polo(lentil and rice)

by Ruth Brock

Persian Adas Polo(lentil and rice)
Persian Adas Polo(lentil and rice)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, persian adas polo(lentil and rice). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Persian Adas Polo(lentil and rice) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Persian Adas Polo(lentil and rice) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have persian adas polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Persian Adas Polo(lentil and rice):
  1. Make ready rice
  2. Get lentil
  3. Take medium onions
  4. Take tea spoon saffron
  5. Take minced beef
  6. Take raisins
  7. Get garlic
  8. Get potato
  9. Get salt, pepper, cinnamon
Steps to make Persian Adas Polo(lentil and rice):
  1. Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
  2. Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
  3. Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
  4. Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
  5. Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
  6. Wash and fry the raisins with a little oil for 2-3 minutes.
  7. Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
  8. Mix the rice and lentil in the pot.
  9. Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
  10. Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.

So that’s going to wrap it up with this special food persian adas polo(lentil and rice) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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