Recipe of Quick Chicken Fried Rice using leftovers

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken fried rice using leftovers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Fried Rice using leftovers is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Fried Rice using leftovers is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice using leftovers:

1. Get 3 eggs
2. Prepare 2 leftover chicken breasts
3. Get 2 cup rice (leftovers are okay)
4. Get 3 green onions (tops and bottoms)
5. Get 1/2 cup broccoli
6. Make ready 1/4 cup sliced carrots, cooked until tender
7. Take 1 soy sauce
8. Take 1 oil

Steps to make Chicken Fried Rice using leftovers:

1. Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
2. Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
3. Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
4. Add eggs, chicken, onions, and other vegetables (peppers are a good option)
5. Cook until warm, stirring frequently.

So that is going to wrap this up for this exceptional food chicken fried rice using leftovers recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!