Simple Way to Prepare Super Quick Homemade Autumn Veggie Omelette for 1

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, autumn veggie omelette for 1. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Autumn Veggie Omelette for 1 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Autumn Veggie Omelette for 1 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have autumn veggie omelette for 1 using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Autumn Veggie Omelette for 1:

1. Get 2 large eggs
2. Make ready 1 tsp oil
3. Take 1 large shallot
4. Get 3 handfuls spinach
5. Get 1/4 large carrot (spiralized) - optional
6. Prepare 1/2 medium carrot match sticks - optional
7. Make ready Pepper (to taste)
8. Prepare Salt (to taste)

Instructions to make Autumn Veggie Omelette for 1:

1. Use a spiralizer to cut the carrots or cut them into match sticks
2. Slice the shallow finely
3. Heat the oil in a pan on medium high heat
4. Stir fry the shallots until golden brown
5. Put the carrots in and stir fry a min or two until cooked
6. Put in the spinach and stir fry until wilted
7. Spread the veggie mixture evenly around the pan
8. Turn the heat down to medium low and pour the egg mixture into the pan and swirl the pan so that the bottom is covered. Season with salt and pepper.
9. Wait for the bottom of the eggs to set. The middle set should be slightly wet.
10. Fold the omelette in half. Cook the omelette until desired wellness.

So that is going to wrap this up for this special food autumn veggie omelette for 1 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!