Step-by-Step Guide to Make Ultimate Autumn Lentil Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, autumn lentil soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Autumn Lentil Soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Autumn Lentil Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have autumn lentil soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Autumn Lentil Soup:

1. Prepare large sweet onion chopped
2. Take olive oil
3. Take garlic cloves chopped
4. Get ground cumin
5. Take mixed lentils
6. Get crushed chilies
7. Get carrots diced
8. Get celery diced
9. Prepare bay leaves
10. Get vegetable broth
11. Take red wine vinegar

Instructions to make Autumn Lentil Soup:

1. Saute onions in olive oil in a large saucepan over medium heat.
2. Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
3. Add remaining ingredients, except vinegar and bring to a boil.
4. Cover and reduce heat to low. Simmer, covered for about 40 minutes.
5. Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
6. Enjoy!

So that is going to wrap this up for this special food autumn lentil soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!