Steps to Make Favorite Crockpot Red beans and rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot red beans and rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Red beans and rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Crockpot Red beans and rice is something that I’ve loved my entire life.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Put the beans in the crockery insert of a slow cooker. Rinse the kidney beans thoroughly under water. Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Red beans and rice:

1. Take 1 14oz pack of smoked sausage
2. Take 3 can kidney beans
3. Prepare 2 tbsp pig butter (bacon grease)
4. Make ready 1 green bell pepper
5. Get 6 cup chicken broth
6. Prepare 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
7. Take 1 tbsp granulated garlic
8. Prepare 1/2 tsp celery seed
9. Take salt
10. Get pepper
11. Prepare 4 cup rice (2 cups uncooked as rice doubles in size when cooking)

Everything you need for a complete meal is in this recipe. Add the water and red beans along with garlic powder, onion powder, bay leaves, and dried thyme. Stir well and place cover on the slow cooker. RINSE your rice with hot water.

Steps to make Crockpot Red beans and rice:

1. Chop up peppers and sauage
2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
3. Rinse canned beans and add to crock pot
4. Add all the spices to the pot and mix in the chicken broth
5. Add sautéed peppers and sausage when the sausage is good and browned.
6. Let cook on low for 6-8 hours
7. Pour over rice and enjoy

Stir well and place cover on the slow cooker. RINSE your rice with hot water. Once drained, place about half a cup of hot fluffy rice in a wide, shallow bowl. COVER rice with a generous amount of red beans. Top with a good amount of hot smoked sausage slices.

So that’s going to wrap it up with this exceptional food crockpot red beans and rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!