Recipe of Favorite My Key Lime Pie does not lie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my key lime pie does not lie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Key Lime Pie does not lie is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My Key Lime Pie does not lie is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my key lime pie does not lie using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Key Lime Pie does not lie:

1. Get plain biscuits
2. Get butter (melted)
3. Prepare egg yolks
4. Take X 395g tin sweet condensed milk
5. Get finly grated lime rind
6. Prepare lime juice

Instructions to make My Key Lime Pie does not lie:

1. Preheat oven to 180°c/160°c fan forced. Process biscuits untill it has the texture of bread crumbs. Transfer to bowl and stir in melted butter
2. Press mixture over the base and sides of a 3cm deep, 20cm base pie dish. I used a spring form cake dish. Bake for 10min or until base is golden. Let cool
3. Using an electric mixer beat egg yolks in a bowl for 3-4 mimutesor until light and fluffyyyyy. Slowly beat in condensed milk, lime rind and lime juice. Pour mixture in cake dish and bake for 12min or until mixture is set.
4. Cool at room temperature then place in fridge for 3hrs or untill chilled
5. Enjoy??
6. I made a lemon curd to serve on the side and used left over biscuit crumbs too :-)

So that is going to wrap this up with this exceptional food my key lime pie does not lie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!