04/12/2020 08:08

Recipe of Homemade Spanish Rice

by Roger French

Spanish Rice
Spanish Rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spanish rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spanish Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Spanish Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook spanish rice using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spanish Rice:
  1. Take 2 cup long grain rice
  2. Get 1 can tomato paste
  3. Prepare 4 cup chicken broth
  4. Prepare 1 small onion
  5. Get 1/4 cup chopped cilantro
  6. Prepare 1/2 tsp cumin
  7. Take 3 clove minced garlic
  8. Make ready 3 tbsp oil
  9. Take 1 salt
  10. Take 1 pepper
  11. Get 1 can rotel tomatoes with chiles
  12. Make ready 1 packages chicken base
Steps to make Spanish Rice:
  1. preheat oil in large skillet
  2. add rice and cook about 3 or 4 minutes
  3. add chopped onion and garlic. cook until rice is golden.
  4. add tomato paste, cumin and chicken base and mix well using a little broth if needed
  5. add chicken broth, rotell tomatoes and cilantro and bring to a boil
  6. cover and reduce heat to low and cook for 25 to 30 minutes or until all the liquid is absorbed and the rice is tender.
  7. remove from heat. salt and pepper to taste. stir and serve

So that is going to wrap this up with this exceptional food spanish rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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