25/11/2020 00:19

How to Prepare Super Quick Homemade Cajun jambalaya

by Tommy Pierce

Cajun jambalaya
Cajun jambalaya

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cajun jambalaya is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cajun jambalaya is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have cajun jambalaya using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun jambalaya:
  1. Get Basmati rice
  2. Take chicken breast pieces sliced
  3. Prepare each bell pepper, onion chopped
  4. Make ready garlic
  5. Take chicken sausages diagonally cut
  6. Make ready full thyme
  7. Take prawns
  8. Make ready Pepper powder as per taste
  9. Get Salt
  10. Get Chicken stalk
  11. Prepare bay leaf
  12. Prepare olive oil
Steps to make Cajun jambalaya:
  1. Add bay leaf on oil in a pan and add the chopped garlic
  2. Add onions, sauté it, add thyme and stir it.
  3. Add the sausages and give it a stir.
  4. Add capsicum and half boiled rice and then add the salt and pepper. Mix it well.
  5. Add the boiled chicken and chicken stock. Cover and let it cook in simmer.
  6. Add prawns and cook for 4 mins in simmer.

So that is going to wrap it up for this exceptional food cajun jambalaya recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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