Recipe of Homemade Chicken & chorizo jambalaya

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken & chorizo jambalaya. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken & chorizo jambalaya is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken & chorizo jambalaya is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken & chorizo jambalaya using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken & chorizo jambalaya:

1. Make ready olive oil
2. Take chicken breast, chopped Or King prawns
3. Make ready onion, diced
4. Make ready pepper, thinly sliced
5. Prepare garlic cloves, crushed
6. Get chorizo, sliced
7. Prepare Cajun seasoning
8. Make ready long grain rice
9. Take plum tomato
10. Make ready chicken stock

Instructions to make Chicken & chorizo jambalaya:

1. Heat the oil in a large frying pan with a lid and brown the chicken for 5-8 mins until golden. Remove and set aside.
2. Tip in the onion and cook for 3-4 mins until soft.
3. Then add the pepper, garlic, chorizo and Cajun seasoning, and cook for 5 mins more.
4. Stir the chicken back in with the rice, add the tomatoes and stock
5. Cover and simmer for 20-25 mins until the rice is tender.

So that’s going to wrap this up for this exceptional food chicken & chorizo jambalaya recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!