Easiest Way to Prepare Favorite Ratatouille

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ratatouille. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Ratatouille is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Ratatouille is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook ratatouille using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:

1. Get 1 large onion, finely diced
2. Make ready 1 large courgette, diced
3. Make ready 1 celery stalk, thinly sliced
4. Take 2 cans tin tomatoes
5. Take 2 tbsp olive oil
6. Get 100 ml water
7. Prepare 1 tbsp garlic paste
8. Make ready 1 tbsp mixed herbs
9. Get 1 Green bell pepper, finely chopped
10. Get Pinch salt to taste
11. Prepare as needed Grated parmesan cheese,
12. Prepare 1 tsp soft brown sugar

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Instructions to make Ratatouille:

1. Heat the olive oil in a wok or deep frying pan.
2. Add the onion and bell pepper. Cook through until onion is soft.
3. Next add the courgette and celery. Cook for another 5-8 minutes, stirring often so it doesn't stick or burn. If using season with salt and pepper.
4. Add the tomatoes, garlic paste, herbs and sugar. If using season with salt and pepper. Reduce heat to low.
5. Allow to simmer for 35-45 minutes over a low heat. Stir occasionally.
6. This will make a large batch so it can be frozen once its cooled completely.
7. Serve with grated parmesan over the top.

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