Easiest Way to Prepare Award-winning Best Seafood Jambalaya

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, best seafood jambalaya. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Best Seafood Jambalaya is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Best Seafood Jambalaya is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook best seafood jambalaya using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Seafood Jambalaya:

1. Take pork sausage
2. Get Zummo's boudain sausage
3. Get cream of chicken soup
4. Make ready brown rice
5. Make ready Weber n'orleans cajun seasoning
6. Take old bay seasoning
7. Take Small green bell pepper chopped
8. Make ready Sweet onion chopped
9. Prepare Precooked seafood blend pkg thawed

Instructions to make Best Seafood Jambalaya:

1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
2. Cook rice according to package.
3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
5. Remove from heat, add seafood blend. Serve.

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