Steps to Make Homemade Spanish rice with chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spanish rice with chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spanish rice with chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spanish rice with chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spanish rice with chicken using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spanish rice with chicken:

1. Get rice
2. Prepare 1 lb. boneless, skinless chicken breast cut into cubes
3. Get 1 1/2 cup uncooked white rice, I use basmati
4. Make ready 3/4 cup beer, I use a light color beer
5. Make ready 3/4 cup chicken broth, if you do not wish to use alcohol double the broth
6. Prepare 4 oz of pimento with liquid
7. Prepare 1 1/2 cup pimento stuffed green olives
8. Get 1 medium onion, chopped
9. Take 2 tbsp achiote oil or olive oil
10. Prepare 4 clove of garlic, minced
11. Prepare 1 tsp smoked spanish paprika
12. Get 1 1/2 tbsp of salt
13. Prepare 1/8 tsp tumeric

Instructions to make Spanish rice with chicken:

1. In large skillet on medium heat, saute chicken in achiote oil until browned about 10 minutes.
2. Add in garlic and onion and cook another minute.
3. Add pimento, olives and rice plus seasonings. cook 2 more minutes.
4. Add beer and broth and cover, reducing heat to low. Simmer for 20 minutes or until rice is tender.
5. Recipe for achiote oil is in my profile.
6. Recipe by taylor68too

So that’s going to wrap this up with this exceptional food spanish rice with chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!