Easiest Way to Prepare Gordon Ramsay Ratatouille

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ratatouille is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Ratatouille is something which I’ve loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have ratatouille using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:

1. Take 1 lb eggplant (1 medium) peeled and cubed
2. Take 1 medium red onion, halved and sliced 1/4 inch thick
3. Make ready 2 medium zucchini or summer squash (cut intio 1/2 inch cubes)
4. Take 28 oz diced tomatoes, drained but reserve 1/3 cup of juice
5. Make ready 5 clove garlic, thinly sliced
6. Prepare 1/4 cup olive oil
7. Get 1 tsp fresh thyme leaves
8. Prepare 1 tsp kosher salt
9. Prepare 1/9 tsp black pepper
10. Get 1 1/2 tbsp red wine vinegar
11. Make ready 1/4 cup toasted pine nuts

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Instructions to make Ratatouille:

1. Preheat oven to 375°F. Combine all ingredients in a 9x13 inch pan and toss to coat. Bake in the dish for about 1 hour, stirring halfway through.
2. After cooking, sprinkle with red win vinegar and pine nuts.
3. To toast pine nuts: In a small dry skillet, toast over medium heat for about 7 minutes, stirring frequently to prevent burning.
4. (From "Cover and Bake" from America's Test Kitchen)

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So that is going to wrap it up with this exceptional food ratatouille recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!