Step-by-Step Guide to Make Gordon Ramsay Easy Jambalaya

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy jambalaya. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Jambalaya is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Jambalaya is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy jambalaya using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Jambalaya:

1. Make ready olive oil
2. Get celery (chopped)
3. Prepare onion (minced)
4. Take bell pepper (chopped)
5. Prepare turkey kielbasa (chopped, half moons)
6. Prepare garlic (minced)
7. Make ready old bay seasoning
8. Get hot sauce (to taste)
9. Take red pepper flakes (to taste)
10. Get chicken broth
11. Make ready water
12. Take crushed tomatoes (1 can)
13. Make ready long grain rice
14. Take dried bay leaves

Instructions to make Easy Jambalaya:

1. In a dutch oven, heat oil over medium low heat and cook vegetables until tender, about 8-10 minutes.
2. Add kielbasa and cook 3 more minutes. Add garlic and stir constantly for 30 seconds.
3. Add in seasoning, hot sauce and pepper flakes, chicken broth, water, and crushed tomatoes. Bring the whole mixture to a boil and add the rice and bay leaves. Let the mixture simmer for 10 minutes.
4. Stir, cover, and let cook another 10 minutes or until rice is tender and most of the liquid has been absorbed.
5. Recipe from IowaGirlEats.com (slightly modified)

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