Recipe of Award-winning Jambalaya

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jambalaya. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jambalaya is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Jambalaya is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook jambalaya using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Jambalaya:

1. Get 1 can 10 1\2 ounces condensed french onion soup
2. Get 1 1/4 cup reduced-sodium beef broth
3. Get 1 can 8 ounce tomato sauce
4. Get 1/2 cup butter cubed
5. Make ready 1 small green pepper,chopped
6. Get 1 small onion,chopped
7. Make ready 1 1/2 tsp creole seasoning
8. Make ready 1 tsp hot pepper sauce(hot sauce)
9. Prepare 1 lb uncooked shrimp,peeled and deveined
10. Take 1/2 lb fully cooked polish sausage cut halved lenghwise and cut into 1/2 inch slices
11. Prepare 2 cup rice

Steps to make Jambalaya:

1. In a large saucepan combine the first 8 ingredients,bring to a boil. Remove from heat stir in the shrimp,sausage,rice. transfer to a greases 13-in x 9-in dish
2. cover and bake at 375 for 30 min remove foil and stir,cover and bake 10-15 mins longer or until rice is tender

So that’s going to wrap it up with this exceptional food jambalaya recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!