Steps to Prepare Jamie Oliver Quick Tandoori chicken fry

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick tandoori chicken fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Tandoori chicken fry is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Quick Tandoori chicken fry is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have quick tandoori chicken fry using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Quick Tandoori chicken fry:

1. Get 12 chicken drumsticks,1 tablespoon red chilli pwd,1 tbsp ginger,
2. Prepare 1 tbsp garlic,1 tbsp green chilli
3. Make ready Paste,1 drop of red food colour
4. Prepare 1 tbsp garam masala,1 tbsp curd
5. Get 1 tbsp lemon juice,1 tbsp tandoori masala(any brand I use shan)
6. Prepare 1 tbsp salt

Instructions to make Quick Tandoori chicken fry:

1. MARINATE:wash n dry chicken on strainer now take one bowl put curd,redchilli,ginger garlic n chilli paste, garam masala,tandoori masala n salt n mix it.now take chicken in a cooking pan add tandoori colour n lemon juice mix well now add the masala.now we have to cook chicken till half done n all its masala is fully soaked(pic1)when done cool it then add 1 egg in it mix it well (pic2)then shallow fry till crisp n golden fry.serve with rice/naan/lemon/salad.

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