Recipe of Homemade Spanish Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spanish rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spanish Rice is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Spanish Rice is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spanish rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spanish Rice:

1. Take 2 Cups uncooked white rice
2. Make ready 2 Cups chicken broth
3. Prepare 2 tablespoons olive oil
4. Make ready 2-14.5 oz. cans stewed or diced tomatoes
5. Get 1/4 large onion diced
6. Prepare 1 hint of garlic

Instructions to make Spanish Rice:

1. Place oil in pan and heat. I use an 8 qt. kettle or 3 qt. skillet. (You will need a lid)
2. Brown rice well in pan while stirring. After the rice has browned, stir in your diced onion and garlic. Saute for a minute.
3. Add 2 (14.5 oz.) cans of tomatoes and all of chicken broth to rice. Stir. Cover. Let simmer for 20 minutes.
4. Season to your liking with salt and pepper. Rice should be firm, but not dry.

So that is going to wrap this up for this special food spanish rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!