Easiest Way to Prepare Quick Baked Mussakhan on bread

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked mussakhan on bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked Mussakhan on bread is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Mussakhan on bread:

1. Make ready 4 pounds drum sticks chicken
2. Get 3 pounds onions
3. Make ready 3/4 cup olive oil
4. Make ready 3 tablespoon sumac
5. Prepare 1 tablespoon each
6. Take Pepper
7. Get Salt
8. Take Paprika
9. Prepare 16 oz whole wheat flour tortilla or pita bread
10. Get For chicken broth one tablespoon of
11. Prepare 1 stick cinnamon
12. Take Salt
13. Get black Pepper
14. Get Anistar
15. Get leaves Bay
16. Make ready Cloves
17. Take Coriander seed
18. Take 4 tablespoon olive oil
19. Get Dry lemon ground
20. Make ready Cumin seed

Steps to make Baked Mussakhan on bread:

1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
5. Crispy edges on the side

So that’s going to wrap it up for this special food baked mussakhan on bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!