Easiest Way to Make Jamie Oliver Tequila Lime Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tequila lime chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tequila Lime Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Tequila Lime Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook tequila lime chicken using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tequila Lime Chicken:

1. Take 4 boneless skinless chicken breasts
2. Get 1 cup olive oil infused with 2 cloves garlic, minced
3. Prepare 4 Tbsp. tequila
4. Get 4 Tbsp. fresh squeezed lime juice
5. Prepare 3 tsp. hot sauce
6. Make ready 2 tsp. Worcestershire sauce
7. Prepare 2 tsp. ground ginger
8. Get 2 tsp. chili powder
9. Prepare 1 tsp. each salt and pepper
10. Make ready 2/3 cup heavy whipping cream
11. Take Toppings:
12. Prepare strips cheddar cheese, tortilla

Instructions to make Tequila Lime Chicken:

1. Begin by making marinade. In a bowl, whisk together oil, tequila, lime juice, hot sauce, Worcestershire sauce, ginger, chili powder and salt & pepper. Reserve 2/3 cup of marinade for later use.
2. Cut each chicken breast in half.
3. Place inside ziplock bag and pound to 1/4 inch thickness with meat pounder.
4. Place in marinade turning to coat evenly. Place covered in fridge for minimum of 30 minutes.
5. Grill chicken until thoroughly cooked and browned.
6. Meanwhile, place reserved marinade in pan and boil over medium high heat for 3 minutes or until reduced/thickened.
7. Add heavy whipping cream and whisk until completely incorporated. Remove from heat.
8. Serve chicken smothered in cream sauce and toppings of choice. Enjoy!

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