Recipe of Super Quick Homemade Chicken and Turkey Jambalaya

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and turkey jambalaya. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Turkey Jambalaya is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken and Turkey Jambalaya is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and turkey jambalaya using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken and Turkey Jambalaya:

1. Get Main Ingredients
2. Take olive oil
3. Prepare chicken breasts, chopped
4. Make ready onion diced
5. Make ready red pepper, thinly sliced
6. Get garlic cloves, crushed
7. Get Hickory Smoked Turkey
8. Get Cajun seasoning
9. Prepare can plum tomato
10. Make ready Rice and Chicken Stock
11. Make ready long grain rice
12. Take water for the rice
13. Get Chicken Stock
14. Take water for the stock

Steps to make Chicken and Turkey Jambalaya:

1. Gather all of the ingredients
2. Leave the rice in 500 ml of water to soak up for the time being.
3. Heat 1 tablespoon of olive oil in a large frying pan with a lid and cook 2 chopped chicken breasts for 5-8 mins or until it's golden.
4. Remove and set aside. Tip in the 1 diced / sliced onion and cook for 3-4 min or until soft
5. Once the onion is soften, add one thinly sliced red pepper, two crushed garlic cloves, 75g sliced turkey and one tablespoon of Cajun seasoning, and cook for 5 minutes more.
6. Mix the chicken stock cubed with the 350ml of boiling water
7. Stir the chicken back in with the 400g can of tomatoes.
8. Drain the water out of the rice and add it to the mix
9. Then add the chicke stock once it's fully dissolved
10. Add the salt and pepper and stir
11. Cover and simmer for 20-25 minutes until the rice is tender
12. Serve and Enjoy!

So that is going to wrap this up for this special food chicken and turkey jambalaya recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!