Steps to Prepare Perfect Green Bean Casserole

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green bean casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green Bean Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have green bean casserole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Casserole:

1. Make ready (28 oz) green beans
2. Take (10.5 oz) cream of mushroom soup
3. Prepare chopped bacon
4. Make ready diced onion
5. Get worcestershire sauce
6. Prepare french fried onions
7. Take pepper

Instructions to make Green Bean Casserole:

1. Cook chopped bacon till crispy, drain and set aside.
2. Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
3. Bake at 350°F till heated through and bubbly.
4. Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.

So that’s going to wrap this up with this exceptional food green bean casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!