20/12/2020 17:21

Simple Way to Prepare Quick Pumpkin Chocolate Chip Bread

by Ina Saunders

Pumpkin Chocolate Chip Bread
Pumpkin Chocolate Chip Bread

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin chocolate chip bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Chocolate Chip Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pumpkin Chocolate Chip Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have pumpkin chocolate chip bread using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Chocolate Chip Bread:
  1. Make ready 1/3 cup applesauce
  2. Make ready 1 cup sugar
  3. Get 2 eggs (beaten)
  4. Prepare 1 cup canned pumpkin
  5. Make ready 1 cup flour
  6. Prepare 2/3 cup flour
  7. Make ready 1/4 tsp baking powder
  8. Take 1/2 tsp cinnamon
  9. Take 1/4 tsp nutmeg
  10. Make ready 3/4 tsp salt
  11. Make ready 3/4 tsp baking soda
  12. Make ready 1/3 cup water
  13. Get 1 cup mini chocolate chips
  14. Get 1/2 cup mini chocolate chips
Steps to make Pumpkin Chocolate Chip Bread:
  1. Preheat oven to 350
  2. Combine applesauce and sugar
  3. Add eggs and pumpkin
  4. Sift together flour, baking flour, cinnamon, nutmeg, and salt
  5. Add to pumpkin mixture
  6. Mix baking soda and water
  7. Stir in chocolate chips
  8. Pour into a greased 9 x 5 loaf pan
  9. Bake for 1 hour and 10 minutes

So that’s going to wrap it up for this exceptional food pumpkin chocolate chip bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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