Recipe of Homemade Easy Chicken Quesadillas

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy chicken quesadillas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Chicken Quesadillas is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Chicken Quesadillas is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have easy chicken quesadillas using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Quesadillas:

1. Prepare filling
2. Make ready 8-12 flour or corn tortillas based on size, 1 Tblspn canola oil
3. Get 2 tablespoons olive oil
4. Take 1/2 red onion diced
5. Make ready 1 jalepeno, seeded, diced
6. Make ready 1 lg clove garlic minced
7. Prepare 2 tablespoons taco seasoning
8. Get 1 (10 oz) can diced tomato with green chilis, juices reserved
9. Prepare 2 1/2 cups shredded cooked chicken
10. Get juice of 1 large lime
11. Take 1 cup large grated sharp cheddar
12. Make ready 1 cup crumbled queso fresco
13. Take to taste salt
14. Prepare cilantro cream salsa
15. Prepare 1 cup sour cream
16. Take juice and zest of 1 lime
17. Prepare large handful cilantro leaves, chopped
18. Prepare 1 teaspoon red chili flake
19. Take to taste salt

Steps to make Easy Chicken Quesadillas:

1. Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
2. Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
3. Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
4. Blend all salsa ingredients and chill until ready to serve
5. On a medium high heat add enough canola oil to just coat a skillet or griddle
6. Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
7. Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
8. Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
9. Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste

So that’s going to wrap it up with this exceptional food easy chicken quesadillas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!